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Feeding Therapy Awareness Month

A month raising awareness of feeding differences and ARFID (Avoidant/Restrictive Food Intake Disorder). Feeding difficulties are more common in autistic children, are often tied to sensory experience, and deserve specialized support.

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History

We use March to highlight feeding differences. A 2013 meta-analysis found that autistic children had about five times the odds of feeding problems compared with their peers, which is why feeding support for autistic children has become a specialized area.

How to Participate

  • →Learn about ARFID and how it differs from picky eating
  • →Understand that eating differences in autism are sensory-driven, not willful
  • →Avoid pressure-based feeding strategies, they typically worsen food anxiety
  • →Seek occupational therapists and feeding specialists trained in sensory-based approaches
  • →Connect with ARFID support communities for families
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